Pseudo Root Beer Float

* Exported from MasterCook *

Recipe By : Rita DePuydt

Serving Size : 1

Preparation Method

  • 1 can diet Rootbeer — (12 ounces)
  • 1 tbsp. heavy cream
  • 1 teaspoon Splenda — (optional)

Pour a diet root beer over ice, and add 1 tablespoon of heavy cream. You may also add sweetener, but I don’t feel it needs it.

Source: “from her book Baking With Stevia” Copyright: “Copyright � 1997 used by permission.”

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Per Serving (excluding unknown items): 51 Calories; 6g Fat (92.9% calories from fat); trace Protein; 1g Carbohydrate; 0g Dietary Fiber; 20mg Cholesterol; 10mg Sodium. Exchanges: 0 Non-Fat Milk; 1 Fat.

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