CarbSmart.com and Budget Low Carb Cooking are proud to bring you two lamb dishes that won’t stretch your pocket book, or wallet, beyond recognition.
Okey Dokey, Artichokey: Low Carb Stuffed Artichoke Recipe
January 6, 2013 By Leave a Comment
Okey Dokey, Artichokey: Low Carb Stuffed Artichoke Recipe
Celebrate March Comfort Food Budget Low Carb Recipes
January 3, 2013 By Leave a Comment
Celebrate March Comfort Food Budget Low Carb Recipes – One-Pot Wonder, Fish Fridays, and St. Patrick’s Day meals. Susie T. Gibbs works her budget-saving kitchen magic!
Passover: Low Carb Seder Recipes from a Jewish Mama
January 3, 2013 By Leave a Comment
Great low carb recipes for Passover: Low Carb Seder Recipes from a Jewish Mama. Beef Brisket, Noodle Kugel, and Low Carb Charoset.
Enjoy A Low-Carb Christmas Dinner
December 24, 2012 By Leave a Comment
Here at CarbSmart, we’ve given you lots of ideas to make your holiday low in carbs! How nice it will be to get to the New Year without all those extra pounds and roller-coaster blood sugar! But what about the big day itself? Should we throw caution to the wind in order to enjoy the day? Not necessary! You can have festive low-carb foods on Christmas. I’ll take you through some of the usual treats, and talk about how to cut way down on the sugar and starch, without sacrificing the enjoyment.
Low Carb, No-Sugar-Added Cranberry Sauce!
November 20, 2012 By 4 Comments
Cranberries, like most berries, are a low sugar fruit. A whole 12-ounce bag of fresh cranberries – that’s what they sell in my grocery store, at any rate – has 167 calories, with 43 grams of carb, 14 of which are fiber. So that whole bag has 29 grams of usable carb in it. Making low carb cranberry sauce is quick and easy. Really, really quick and easy. Dana Carpender shows us how.
Cornbread Dressing VS Bread Dressing In A Low Carb World – Thanksgiving Nightmares
November 12, 2012 By 5 Comments
A Southern Thanksgiving necessitates not only that you must decide whether to smoke, roast, bake or fry the family turkey, but you must choose a side. You must choose whether you will serve bread dressing or cornbread dressing at the family Thanksgiving table. Fluffy Chix Susie T. Gibbs explains the dilemma and offers some low carb alternatives.
Good-bye Summer. Good-bye Tomatoes. The Last of The Summer Tomatoes
September 27, 2012 By 2 Comments
August & September in Texas signals an end to the summer’s crop of fresh tomatoes. This is our signal to stock up on hearty, rich tasting, vine ripened tomatoes – and do that voodoo we do so well with them before the tasteless winter imposters make the scene. Susie T. Gibbs tells us that now is the time to freeze, can, make sauces, soups, pastes, juice, and chop these prize tomatoes and provides us with a host of recipe ideas.
Make Mexican Independence Day Into Low Carb Mexican Independence Day
September 16, 2012 By 1 Comment
September 16th is El Grito de la Independencia: Mexican Independence Day. Today we will celebrate Low Carb Mexican Independence Day with some great low carb recipes. Gather your friends and family and celebrate El Grito de la Independencia.
Scoring a Low Carb Touchdown for the Home Team
September 6, 2012 By 8 Comments
Plan for success & you can navigate into the end zone & score a low carb win for the home team. Susie T. Gibbs lays out her tips for helping the whole family stay low carb during football season.
