The Joy of Gluten-Free, Sugar-Free Baking

The Joy of Gluten-Free, Sugar-Free Baking

The Joy of Gluten-Free, Sugar-Free Baking: 80 Low-Carb Recipes that Offer Solutions for Celiac Disease, Diabetes, and Weight Loss. A recipe book that uses nut flours & stevia/splenda sweeteners from legendary bread maker and James Beard Award-winning author Peter Reinhart.

Belly Fat Cure Brunch by Amber Allen-Sauer

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My New Years Resolution this year is to develop better friendships, which can be hard to do as an adult, especially when you move. So I invited several friends over to watch the Rachael Ray Show with me last week. (Otherwise it would have just been me, in my robe, with my morning coffee. And that is just sad, right?) I decided to make a low-sugar Belly Fat Cure approved brunch for them. They don’t need to lose a pound {Read full article}