Prepare to amaze and delight your guests with this Low-Carb and Gluten-Free garlic and horseradish crusted prime rib. This recipe is pretty darn close to perfection. It’s simple to prepare, looks elegant, and tastes incredible; the perfect main dish for all your special celebrations.
You can by a huge jar of already peeled garlic bulbs at any grocery store and save yourself some time and effort. They’re in the refrigerator case of the produce section.
Everything but the actual roasting can be done the day ahead of the holiday meal.