Fat Fast Cream Cheese Gelatin Chunks Recipe
- Category: Low-Carb, Gluten-Free, Fat Fast, High-Fat
Ingredients
Units
Scale
- 8 ounces cream cheese, cut into 20 equal squares (Not softened!)
- 1 small packet sugar free gelatin, any flavor
Instructions
- Pour the dry gelatin powder into a small bowl or onto a salad plate. Set aside.
- Roll the 20 cream cheese squares into balls. Roll each ball in the dry gelatin mixture. Place the coated balls on a plate, cover them with plastic wrap, and put them in the refrigerator until you’re ready to eat them
- Each Fat Fast serving is 4 balls.
Notes
Each Fat Fast serving is 4 balls.
Nutrition
- Serving Size: 4 gelatin balls
