Keto Low-Carb Spicy Avocado Dip / Spicy Guacamole Recipe

Low-Carb Spicy Avocado Dip Breakfast

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Keto Low-Carb Spicy Avocado Dip (Spicy Guacamole) is a simple appetizer or dip that will work well to tame those “When is the food gonna be done?” questions. And the beauty is that you can fix it up ahead of time to reduce some of the heavy lifting on the day of your cookout. This recipe fits my small family, but it’s easy to double, or triple, this recipe for bigger crowds.


Units Scale
  • 3 whole avocados, ripe and soft
  • 1/2 can Rotel tomatoes (10 oz. can), drained
  • 1/8 cup red or white onions, finely chopped
  • 1 teaspoon garlic salt
  • 1/2 teaspoon salt
  • 1 teaspoon lemon juice


  1. Scoop out the ripe avocado into a bowl and mash with a potato masher (I like to leave it a little chunky)
  2. Drain tomatoes and add ½ the can to the mashed avocado
  3. Now add onions, garlic salt, and salt – mix well
  4. Add the lemon juice to keep the nice bright color
  5. Serve with mixed veggies of your choice, or low-carb chips


Recipe Card powered byTasty Recipes