CarbSmart Low Carb Ice Cream with Simply Strawberry Sauce

Low Carb Vanilla Ice Cream with Simply Strawberry Sauce

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Serve the Low Carb CarbSmart Ice Cream with Simply Strawberry Sauce after everybody is done with their meal, or save it for later when everyone isn’t quite so full.


  • 1 1/2 quart CarbSmart Vanilla Ice Cream
  • 1 recipe Simply Strawberries
  • 1 teaspoon glucomannon powder


  1. Drain the liquid from the Simply Strawberries into a small bowl. Add the glucomannon powder by slowly sifting it over the liquid and stir until the liquid is thickened. Pour the thickened syrup back over the strawberries. Toss to thoroughly coat all the strawberries.
  2. Spoon the ice cream of your choice into dessert dishes. Spoon the strawberries and some of the syrup over each serving.
  3. Serve immediately.
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