Drain the liquid from the Simply Strawberries into a small bowl. Add the glucomannon powder by slowly sifting it over the liquid and stir until the liquid is thickened. Pour the thickened syrup back over the strawberries. Toss to thoroughly coat all the strawberries.
Spoon the ice cream of your choice into dessert dishes. Spoon the strawberries and some of the syrup over each serving.