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Bonus: White Icing Recipe by Caitlin Weeks from CarbSmart Grain-Free, Sugar-Free Living Cookbook (copy)

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Nothing tops off the perfect cupcake like a sinfully delicious icing! This one is not only scrumptious, but guilt free. Enjoy on my red velvet cupcakes or your favorite cake.

Ingredients

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Instructions

  1. Mix all the ingredients with a hand mixer for 2-3 minutes until fluffy.
  2. Wait until the cupcakes are cool then ice them generously.

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