* Exported from MasterCook * 

Recipe By     : Di Bauer, CarbSmart Editor 
Serving Size  : 6

Amount    Measure       Ingredient -- Preparation Method 
--------  ------------  -------------------------------- 
 3        cups          fresh strawberries -- cleaned, hulled, and quartered 
 4        tablespoons   sugar free DaVinci orange or raspberry syrup 

Place the cleaned, quartered strawberries in a bowl with a tight-fitting lid. 
Pour the sugar free DaVinci syrup over the strawberries. Put the lid on and 
give the bowl a gentle shake to coat all the berries with syrup. Let the 
strawberries marinate in the syrup and in the refrigerator at least one hour 
before serving. 

Leftovers will keep in the refrigerator for 2-3 days. 

Serve in dessert bowls. You may garnish the strawberries with artificially 
sweetened whipped cream if you wish, but it's not really necessary. 

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Per Serving (excluding unknown items): 22 Calories; trace Fat (9.0% calories 
from fat); trace Protein; 5g Carbohydrate; 2g Dietary Fiber; 0mg Cholesterol; 
1mg Sodium.  Exchanges: 1/2 Fruit.