Beef (Not!) Strips Meat Substitute 1 lb bag by Dixie Diners’ Club

Use Beef (Not) Strips in your low-carb, vegetarian recipes

Beef (Not) Strips are a “beef” substitute made from soy that is great for any recipe calling for pieces of beef. That’s right, a beef alternative that is made from soy and vegetarian/vegan.

Great for pasta, stir fry, casseroles, burritos, and more.

Hydrate then use like meat.

Filling, satisfying, and high in protein!

Contains no animal products!

• Low in Carbohydrates.
• High in Protein.
• Vegan/Vegetarian
• Free from animal products
• Low in Fat
• Zero Cholesterol

Use these beef-style products in your regular recipes – just substitute Beef (Not!) plain unflavored, one to one, for beef or poultry! (Just add water or broth to reconstitute.) Each 100g (! 1/4 cups) contains an estimated 305mg of naturally-occurring isoflavones, including diadzein, glycitein, and the all-important genistein.

Dixie Diners’ Club Beef (Not!) Strips Beef Substitute Nutrition Facts

• Serving Size 1.75 oz. or about 5/8 cup dry (49g dry)
• Servings Per Container 9
• Calories 140
•   Calories from Fat 13
• Total Fat 1.5g
•   Saturated Fat .5g
•   Trans Fat 0g
• Cholesterol 0mg
• Sodium 5mg
• Total Carbohydrate 15g*
•   Dietary Fiber 9g*
•   Sugars 4g
• Protein 25g

Ingredients: Soy flour, corn (trace).

*Net carbs as listed by the manufacturer on the package = 6g per serving.

More Dixie Diners’ Club meat substitutes.