Low-Carb Mediterranean Burger – Greek Keto Burger

A Low-Carb Greek / Mediterranean Burger for Anytime

I found a similar recipe on the Internet for a Greek burger and was inspired to change it slightly, using what I had in my refrigerator. There are innumerable possibilities for topping simple hamburger patties.

Low-Carb Mediterranean Burger – Greek Keto Burger

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I found a similar recipe on the Internet for a Greek burger and was inspired to change it slightly, using what I had in my refrigerator. There are innumerable possibilities for topping simple hamburger patties.

• Author: Andrew DiMino
• Prep Time: 5 min
• Cook Time: 5 min
• Total Time: 10 minutes
• Yield: 1 burger

Ingredients

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• ¼ pound ground sirloin patty, frozen
• 3 green olives, sliced
• 1 tomato slice
• 1 tablespoon goat cheese
• 1 teaspoon chopped or sliced onions

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Instructions

1. Fry the hamburger patty in a skillet over medium heat (no need to thaw) to your liking.
2. When it is almost done, top with the goat cheese and a sprinkling of onions.
3. Remove the patty to a plate and top with a tomato slice and green olives.

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