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Monin is the premium flavor choice for professional chefs, coffeehouse operators, professional baristas, hospitality operators around the world. They now bring their premium line of Sugar Free Syrups sweetened with Splenda and Erythritol to you.
Tags Low-Carb Sugar-Free
CarbSmart Podcast Episode 23: Refusing Holiday Food and Staying Low-Carb can be tough at first but you can do it to avoid the Food Pushers. The holidays are straight ahead, and with them piles and piles of carby junk, and worse, people nagging you to eat the stuff. Why so many people think that saying things like "But you have to eat it! It's traditional!" and "I worked all afternoon making it just for you" constitutes an expression of holiday goodwill, I have no idea, but sadly this behavior is all too common. You need to think ahead about how to respond to this sort of thing.
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