Old-Fashioned Low-Carb Cole Slaw Recipe

Low-Carb, Gluten-Free

Old-Fashioned Low-Carb Cole Slaw Recipe

What better than the original formula for Good Old Fashioned Low-Carb Cole Slaw – all without the sugar. This recipe has the taste but none of the sugar of Low-Carb cole slaw.

Old-Fashioned Low-Carb Cole Slaw Recipe

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What better than the original formula for Good Old Fashioned Low-Carb Cole Slaw – all without the sugar. This recipe has the taste but none of the sugar of Low-Carb cole slaw.

• Author: Di Bauer
• Yield: 4-6
• Category: Low-Carb, Gluten-Free

Ingredients

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• 1 16-ounce package prepared cole slaw vegetables
• ¾ cup sour cream
• ½ teaspoon dry mustard
• 2 teaspoons Splenda
• ½ teaspoon apple cider vinegar
• Salt
• Pepper to taste

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Instructions

1. Blend all the ingredients (except the cabbage) and whip for ½ a minute to combine them thoroughly.
2. Pour the dressing over shredded cabbage and toss to mix well.

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