Low-Carb St. Patrick’s Day

Hare’s To St. Pat: Includes Low-Carb Filet Of Hare In Savoy Cabbage Recipe

St. Patrick's Day customs came to America, to Boston, in 1737. Before that, all the celebrating had been going on in Ireland, since somewhere around AD 461. That's a lot of years, so it was certainly about time that we got invited to the party, even without corned beef and cabbage on the menu! And in honor of all that, I herewith present you with a dish guaranteed to knock your low carb socks off. Low-Carb Filet Of Hare In Savoy Cabbage Recipe.

Read More »

Great St. Patrick’s Day Options for Low-Carb Dieters. Top O’ The Morning!

Top O' the Morning to ye, boys and girls! Aren't we all Irish on and near St. Patrick's Day? Isn't it a law of our fair land? Doesn't everyone have to wear some article of green clothing, or suffer the pinching consequences? Anticipating that you have been hunting four-leaf clovers and practicing to do a proper Irish jig, I will now ask you this burning question: What's Irish and spends the summer outside the back door? It's Paddy O'Furniture, don't you know!

Read More »