Easy Dairy-Free Coconut Custard Pie Recipe from CarbSmart Grain-Free, Sugar-Free Living Cookbook

Easy Dairy-Free Coconut Custard Pie Recipe from CarbSmart Grain-Free Sugar-Free Living Cookbook

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Easy Dairy-Free Coconut Custard Pie Recipe from CarbSmart Grain-Free, Sugar-Free Living Cookbook

My Grandma makes a coconut pie in her blender with regular flour and it was always my favorite. I recreated her recipe using gluten-free and Paleo ingredients. I am crazy about coconut and I hope you like it too!

  • Author: Caitlin Weeks
  • Prep Time: 5 mins
  • Cook Time: 60 mins
  • Total Time: 1 hour 5 mins
  • Yield: 8 1x
  • Cuisine: Low-Carb, Gluten-Free, Paleo, Vegetarian, Dairy-Free, Contains Nuts

Ingredients

Units Scale

Instructions

  1. Preheat oven to 350° F.
  2. Mix all the ingredients except shredded coconut in the blender.
  3. Add the coconut shreds and pulse a few more times.
  4. Pour into a pie plate and bake for 50-60 minutes.

Notes

Bonus Recipe From CarbSmart Grain-Free, Sugar-Free Living Cookbook. For ingredients, please visit our Resources page.

Nutrition

  • Serving Size: 1/8 Pie
  • Calories: 291
  • Sodium: 60mg
  • Fat: 21g (115 calories from fat)
  • Carbohydrates: 29g
  • Fiber: 20g
  • Protein: 7g
  • Cholesterol: 80mg
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Bonus Recipes from CarbSmart Grain-Free Sugar-Free Living Cookbook

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CarbSmart Grain-Free, Sugar-Free Living Cookbook.

 

Think you can’t have pancakes, brownies, pies or chocolate chip cookies on a low-carb, gluten-free diet? Think again!

Whether you’re new to the low-carb, ketogenic lifestyle or you’re a long-time veteran; you’re going to love the 50+ new mouthwatering recipes in our CarbSmart Grain-Free, Sugar-Free Living Cookbook from CarbSmart Press.

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Check Also

Low Carb / Paleo Chicken Pot Pie Recipe

Low Carb / Paleo Chicken Pot Pie Recipe – Comfort Food Without All the Carbs

I recently visited my dad and he asked me to make a low carb/ Paleo chicken pot pie. This pie was a big hit with my family and it is perfect for fall. It is a great substitute for the high carb version most people grew up with and it won’t break your carb budget. This recipe is adapted from my Mediterranean Paleo Cooking: Over 150 Fresh Coastal Recipes for a Relaxed, Gluten-Free Lifestyle that I wrote with my husband who is a professional chef.

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