Low-Carb Labor Day

Have a Low-Carb Labor Day

Labor Day is a federal holiday in the United States celebrated on the first Monday in September to honor and recognize the American labor movement and the works and contributions of laborers to the development and achievements of the United States. The three-day weekend it falls on is called Labor Day Weekend.

The following are articles and recipes to help you celebrate a Low-Carb Labor Day.

Nature’s Hollow Hickory Maple Sugar-Free BBQ Sauce Sweetened with Xylitol 12 oz bottle

Nature's Hollow Sugar-Free Hickory Maple BBQ Sauce

Nature's Hollow Hickory Maple Sugar-Free BBQ Sauce is a great addition to any grilled meal; barbeque, chicken, ribs, fish, & even non-starchy vegetables. Made with a healthful blend of delicious ingredients and sweetened with the natural sweetener Xylitol.

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Thick and Spicy Walden Farms Calorie Free Low Carb BBQ Sauce 12 oz. bottle

Thick and Spicy Walden Farms Calorie Free Low Carb BBQ Sauce 12 oz. bottle. Walden Farms BBQ sauces are great for any low carb pcinic celebration. Perfect on ribs, chicken, or beef.

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Labor Day Cookout with Dana Carpender – Includes her Low-Carb Salmon Recipe

For the last glorious holiday weekend of the summer, a cookout seems mandatory. So call up some friends, throw some (light) beer in the cooler, fire up the barbecue, and let's make an end-of-summer feast that will be filling and memorable without any nutritional regrets. Includes her Low-Carb Salmon Recipe

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Nature’s Hollow Sugar-Free BBQ Sauce Sweetened with Xylitol

Nature's Hollow Sugar-Free Hickory Maple BBQ Sauce

Nature's Hollow sugar-free Barbecue Sauce - low carb BBQ sauce sweetened with xylitol. Perfect for diabetics, low carbers and those concerned about their sugar intake.

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Lesson #58: Grilled Teriyaki Pork Shoulder Steaks

We moved into a new home last month (finally!), and my husband bought a new grill to celebrate the occasion. It's a mammoth thing, all stainless steel and shiny, and looks something like a not-so-miniature aircraft carrier. This is a "manly man's" grill, huge and professional-looking, containing all the bells and whistles. The problem is, my husband can't cook.

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Low-Carb Lesson #40: Grilled Steaks With Lemon-Chive Butter

I'm ready for spring. No, I'm actually ready for summer. I want to grill out and have delightful meals on the patio, punctuated by the cries of the birds and cooled by soft breezes. Unfortunately, when I got up this morning, the outside temperature was 22 degrees, and it wasn't much warmer inside since I'd forgotten to turn the furnace back on. (Boy, did I catch what for from my family for that!)

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