Tag Archives: Low-Carb

Happy National Stuffed Mushroom Day! Here’s hoping you either have these things in the house or aren’t snowed in and can get to the grocery store. Both mushrooms and Parmesan cheese are rich sources of umami, making these mushrooms deliciously savory and satisfying. Triple or quadruple the recipe and you can take ‘em to parties!

It’s hard to eat seasonally in November without having winter squash, especially pumpkin. Traditionally in the U.S., that means pumpkin pies and sweet squash bakes. Tracey Rollison looks at the different ways people eat pumpkin around the world and offers some savory, seasonal, recipes to spice up your holiday table.

Splenda Granular No Calorie Sweetener 12.6 oz bag - (3.25 lb. of sugar equivalent). No calories, Low-Carb, Suitable for people with diabetes. Can be used in any food and beverage. Splenda Granular measures and pours like sugar so it is perfect for baking.

The guilt-free flavor conjures up images of decadent, creamy French Vanilla ice cream or rich vanilla custard, but without the calories. Flavored with Splenda. Torani Sugar-Free French Vanilla syrup works well in lattes, iced coffees, and teas.

Torani Sugar-Free English Toffee Syrup is made with the finest ingredients including all-natural flavor, purified water and Splenda Brand Sweetener. Same great taste, but without the sugar. Perfect for the diabetic or those looking for a healthier lifestyle.

Torani Sugar-Free Coconut Syrup is a Hawaiian-inspired full-flavored syrup that evokes the sweetness you'll love with Splenda, not sugar.

Big on the hazelnut, but not heavy at all. In fact, there's no sugar. Zip. Zilch. Nada. Thanks to Splenda. Looks like an Italian favorite just became an even bigger fave.

Torani Sugar-Free Classic Caramel 750ml Bottle. Enjoy all the buttery richness of a classic caramel flavor without any calories; Caramel makes most everything better and that includes the drink in your hand.

Rutabaga in Creamy Alfredo Sauce recipe. Very little says comfort food like a fresh homemade Alfredo sauce, and it's relatively easy too!

This should be standard in every kitchen refrigerator. It will fit in your Low-Carb, Ketogenic and/or Gluten-Free lifestyle. Because of my Sicilian heritage and love of Italian cooking, I was inspired to make this extra special. In a Basic Garlic Butter Compound Butter Recipe, you can really add as much garlic as you want but my favorite Italian dishes are known for their sweet, pungent, garlicky aroma. Just like when you walk into your favorite Italian restaurant. Easy to make and easy to keep handy for every situation. Use it on steaks and fish. Have it ready for every side dish recipe like asparagus, broccoli or mashed cauliflower.