Susie T. Gibbs

“White knuckle dieting only gets you so far – about as far as the scene of the crash.” So says Susie T. Gibbs, author of Fluffy Chix Cook, an irreverent food and recipe blog out of Texas churning out tall tales and low carb vittles. Susie comes from a long line of fluffy chix who cooked (and talked) a blue streak and she’s on a mission. Having lost 86 pounds, she’s a gun-toting DFSW (Delicate Flower of Southern Womanhood) with steely determination and deadly aim. And she wants to help you live a healthy, low carb life while enjoying all the comfort foods you’ve come to know and love. No willpower necessary. Please join Susie and go from fluffy to fit one low carb meal at a time. And don’t forget, you too can learn how to wrangle a tangle of bacon and skin chiles like a champ when you join SusieT in Fluffy Chix low carb adventures along the azalea trails and tangled bayous of the wild and wicked, Texas Gulf Coast. https://www.fluffychixcook.com

Pecan Crusted and Pan-Fried Halibut Recipe

Pecan Crusted and Pan-Fried Halibut Recipe

Southern flavor and comfort. Nothing whistles dixie quicker than anything with a pecan coating. this is a perfect recipe to turn a low-fat protein into a perfectly ketogenic entree. Don’t have the budget for halibut? Substitute any mild, firm, white-fleshed fish and go to town! (Pssst, it’s the South remember? try our country cousin, catfish.)

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Budget Low Carb – Make Lucky Thanksgiving Day Turkey Leftovers

Roasted turkey on a platter

CarbSmart Magazine’s Budget Low Carb Cooking and I are pleased to bring you two recipes your family will happily devour, despite the dubious leftover turkey provenance. In fact, low carb Kentucky Hot Brown open faced sandwiches, and Hearty Curry Turkey Soup with French Green Beans, taste so fantastic we're going out on a limb and now call them Lucky Leftovers.

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Cornbread Dressing vs Bread Dressing In A Low Carb World – Thanksgiving Nightmares

turkey with stuffing

A Southern Thanksgiving necessitates not only that you must decide whether to smoke, roast, bake or fry the family turkey, but you must choose a side. You must choose whether you will serve bread dressing or cornbread dressing at the family Thanksgiving table. Fluffy Chix Susie T. Gibbs explains the dilemma and offers some low carb alternatives.

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Eating to Beat Breast Cancer – Part 3 of a 3 Part Series

In part 3 of her 3 part series, Susie T Gibbs shares her experience with living with breast cancer and her low carb lifestyle. Part 3 includes several of the latest studies, articles, and even YouTube Videos that will help you make the most informed decision possible about what to eat and how to eat, should you or a loved one develop breast cancer.

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