Asher's 1 lb. Sugar Free Milk & Dark Chocolate Assortment. One pound of the most delicious sugar free, low sodium chocolates you've ever eaten.

The deep tantalizing flavor will satisfy your desire for chocolate each and every time. And the best part of all is they are sugar-free and low-carb at just 1-3g net carbs per smooth and creamy bar.

A lifetime nutritional philosophy that has been embraced by an estimated 20+ million people worldwide since the release of Dr. Atkins' Diet Revolution in the 1970s. Hardcover edition.

CarbSmart Low-Carb Success Stories from 2001.

Welcome to Delilah's Mirror! I've used the low carb life to shed nearly 150 pounds, and while I'm not at goal, I'd like to share my story. I have discovered in my online low carb travels and in talking to people who are overweight, that my story is quite the norm and not even close to an exception.

Di Bauer, CarbSmart's editor, offers her view of low carbing and helpful tips to make low carbing easier and more productive.

Atkins products are specifically formulated to minimize the impact of carbohydrates on a person's blood sugar level because elevated blood sugar and the resulting excess insulin production can inhibit weight loss, weight management and increase the risk of disease and illness.

NEW YORK (Reuters Health) - Researchers have identified a small protein in liver cells that may help convert excess dietary carbohydrates into fat stores. They hope that the finding will lead to the development of obesity-fighting drugs that inhibit the actions of this protein.

A journey through the history of chocolate reveals that this mysterious food has woven its story throughout multiple cultures and continents impacting civilizations culturally, socially, economically and spiritually. A study of the history of chocolate begins by going back in time to the realm of the Maya Indians and the Olmec Civilizations of Central America.

For the last 2-3 years, there has been a crack down in the low carb food industry that is affecting all of the manufacturers of low carb products and the way you as a consumer look at their products. It is important for me as the owner of CarbSmart to let you know this because what I am going to describe is not being done with malicious intent, it is just a clever way for the manufacturers to bend the rules. The good news is that everything has mostly changed and most companies are complying with the proper way to list the Nutritional Information on their products as governed by the FDA.