Andrew DiMino

Andrew DiMino is the Publisher, President, & Founder of CarbSmart.com. He has been a low carber since 1998. He is currently contemplating which he loves more; his Vespa scooter or a plate of bacon. You can email Andrew at [email protected] or follow his personal antics on Facebook, and Twitter.

SweetLeaf Sweet Drops Liquid Stevia Coconut Sweetener

SweetLeaf Sweet Drops Liquid Stevia Coconut Sweetener

Low-Carb Gluten-Free Exotic coconut flavor adds tropical warmth to recipes deliciously. This taste of the tropics is a refreshing addition to everything from smoothies and ice cream, to oatmeal and baked goods. Savor the flavor you love, without the calories or carbs. Delicious, flavored stevia sweetener. SweetLeaf Sweet Drops have zero calories, no sugars or artificial sweeteners, and are gluten-free. Made with stevia leaf extract.

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Low-Carb Mashed Not-Potatoes Made with Cauliflower Recipe

Low-Carb Mashed Not-Potatoes Made with Cauliflower

Low-Carb Mashed Not-Potatoes Made with Cauliflower. Steam the cauliflower till well-cooked. Add 2-3 tbsp. of butter and mash. If you like it a little chunky, use a potato-masher or mixer. If you like it very smooth, use a stem/wand-type mixer. Add cream, a tbsp. at a time, till desired consistency. Salt and pepper to taste.

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Mediterranean Olive, Tomato & Garlic Compound Butter Recipe

Low-Carb Gluten-Free Olive, Tomato & Garlic Butter Recipe

This Low-Carb Gluten-Free Olive, Tomato & Garlic Butter Recipe is the Mediterranean variation you've been waiting for. Easy to make and easy to keep handy for every situation. Use it on lamb, beef, pork and fish. Have it ready for every Mediterranean side dish recipe. Another go-to all-year-round compound butter recipe. If you're on a fat fast, it's a quick easy way to add fat to any meal.

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