If you’re looking to break the cooking doldrums, this Latin spice blend is just the thing. With its sweet, savory, and spicy notes, it’s sure to please. Use it to season beef, pork, or vegetable dishes.
Read More »Search Results for: Barbecue
How To Have The Best Low-Carb Summer
It's finally here...summertime, summertime, sum-sum-summertime! A time for getting outside, spending time with your family, and even sticking with your low-carb lifestyle. That's right! You've worked way too hard on your low-carb weight loss efforts to send it on vacation now. So don't fall into that trap as so many people do when the temperatures rise and temptation rears its ugly head.
Read More »Swedish Burgers Low-Carb Gluten-Free Recipe
Burgers, burgers, and more burgers! Yeah, that's how we roll in the Bauer household. These Low-Carb Gluten-Free Swedish Burgers are probably the best you will every wrap your taste buds around! They are flavorful and moist. In the cold winter months I cook them in a skillet on the stovetop. But in the glorious barbecue months of spring and summer, the grill is my preferred cooking method. Whether you make these for your family or for a summer cookout for a gang of friends, these burgers will are certain to make you do a happy food dance.
Read More »Dana Carpender’s Low Carb Memorial Day Suggestions and No-Sugar Ketchup Recipe
Boy, you gotta love Memorial Day Weekend! Not only is it the official beginning of summer, not only will Miss Manners grant you permission to wear white shoes after this weekend, not only do most of us have a long weekend off - but it's a holiday that isn't centered around junk food. YIPPEE!!
Read More »Killer Low-Carb Smoked Turkey Legs Recipe by Dana Carpender
Here's a Dana Carpender Low-Carb Smoked Turkey Legs recipe with so much flavor, it needs no finishing sauce!
Read More »Slater’s 50/50 Restaurant: It’s about the bacon
Slater's 50/50 Restaurant: The first thing you notice as the food arrives is a steak knife stabbed through the heart of each meal, standing upright and proud. As if it were a message from the chef: “Here’s your damn burger, enjoy.” What a statement! And the only way to back up a statement like is with a great meal.
Read More »Dreaming Of A Low-Carb Christmas Dinner
Ramona Denton shares her tips and tricks to get you through the holiday while traveling. Whether it's cruising, family gatherings, or just hanging out with friends, Ramona has plenty of ideas to keep you on track.
Read More »Churrascaria Restaurants : Brazilian Steakhouse Low Carb / High Fat Heaven
A Brazilian Churrascaria is an all-you-can-eat steakhouse, commonly referred to as a Brazilian Steakhouse. Just let that sink in a moment. Steak, all you can eat. And they don't just serve steaks. In addition to bacon-wrapped filet mignon; marinated skirt steak, tri-tip; top sirloin; garlic beef; rib eye; and smoked short ribs, the selection also includes Polish sausage; BBQ chicken thighs; marinated pork loin; and marinated lamb. All you can eat.
Read More »Juneteenth – A Celebration of Freedom
A Celebration of Freedom: May 28 "Juneteenth" by April Walker in the June 2013 issue of CarbSmart Magazine. Whether you celebrate freedom with just family or with the whole community, we give you the secrets to keep it down-home delicious and nutritious.
Read More »Book Review: Wheat Belly Cookbook by Dr. William Davis
Living wheat free takes a little work, which is why Dr. Davis has written a companion cookbook titled Wheat Belly Cookbook - 150 Recipes to Lose the Wheat, Lose the Weight, and Find Your Path Back to Health. Cookbook review by Amy Dungan.
Read More »Let The Party Commence! Kid Friendly Graduations
Let The Party Commence! Kid Friendly Graduations by Misty Humphrey. With a little planning, your graduation party can be a real Low-Carb hit.
Read More »Low-Carb Picnics: 3 Fabulous Options
Three Low-Carb Picnics: Downton Abbey-style, Beyond Sandwiches, and Picnicking with Kids Once upon a time, “picnic” meant packing up your outdoor dining tent, the silver, the linens, a wagonload of food, another wagonload of serving staff, and enough folding wooden furniture to outfit a small hotel. Very few do Downton Abbey-style …
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